Class Schedules and Fees

 Saturday Classes in the Fall and Spring

The fall catalog is usually posted online by the end of July; the spring catalog is usually posted online by the end of December.

  • Grades K-8
  • Saturdays in October-December and February-April
  • 9 a.m.-2 p.m. for culinary classes
  • 9 a.m.-12 noon for all other classes
  • Classes are usually one or two Satur
  • Fees: please see the fall catalog when it is available.

 Summer Programs in July and August

The catalog is usually posted online by the end of March.

Summer Programs offered:

  • Full S.T.E.A.M. Ahead! (Grades 2-4): one week in July
  • Technology Program (Grades 5-8): one week in July
  • Culinary Institute (Grades 5-8) *this program fills very quickly*
  • Adventures in Leadership (Grades 5-7 or 8-10)
  • Summer Academy for Gifted Youth (Grades K-8)
    • Full-day: 9 a.m.-4 p.m.
    • Half-day: 9 a.m.-12 p.m. or 1-4 p.m.
    • Extended Day (8 a.m.-9:00 a.m. and/or 4 p.m.-5:00 p.m.
    • Fees: see the summer catalog (when available) for exact fees, some courses vary:
      • Half-day (for most classes): $300 total for the two weeks
      • Full-day (for most classes): $600 total for the two weeks
      • Price is for the full two-week program.
      • Full-day tuition fee includes a free supervised lunch period.
      • Need-based scholarships are available; see page 3 of the summer catalog for details.
      • Students please pack a lunch, water bottle and snack. Sorry, food is not available for purchase on campus.
      • Students must  register for the full, two-week program; registration for single weeks is not available.